Venues and caterers have struggled with many issues including increased competition, severe issues recruiting and retaining employees due to Brexit issues, increase in the national minimum wage and other costs such as business rates and rents.
Problems in the hotel and pub sector has obviously spilled over into the catering sector.
If you need urgent help then please fill in the form below to receive our 48 page guide or call us
You can download our additional guides below as well if you want.
Download our CVA Guide for pubs and restaurants
If you need to liquidate as you do not wish to continue then read our guide to liquidation
We even have a full worried directors guide that covers all aspects of turnaround and insolvency and includes tips on how to improve your business’s finances
If the company does not owe much money to creditors then it might be worth considering dissolution. Get our pack and guides to make it hassle-free